2025年10月23日 Information, Menu
Located near Tarrazú, a region renowned for producing some of Costa Rica’s highest-quality coffee, HACIENDA COPEY is our own farm. It boasts a blessed terroir and rigorous quality control, earning two wins at the COE. This lot ranked 8th in the COE 2025 Washed category. Coffee cherries are depulped and fermented for two days, then washed and carefully dried, with moisture levels managed on outdoor raised beds and inside the greenhouse.
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※We adjust our recipes every morning to ensure our customers enjoy the best quality coffee. Therefore, we may change the menu without notice. We appreciate your understanding in advance