Mario is the plot in a legendary farm, “Jaramillo,” that spreads Geisha and represents Esmeralda. This lot is fermented anaerobically for 72 hours with yeast and slowly dried for 30 days, then machine-dried for eight hours. As a result, it has an elegant aroma reminiscent of Jasmine and a juicy sweetness and acidity like Orange.
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※We adjust our recipes every morning to ensure our customers enjoy the best quality coffee. Therefore, we may change the menu without notice. We appreciate your understanding in advance.