Cañas Verdes has a nutrient-rich volcanic soil and microclimate between two oceans on the slopes of the Baru Volcano. After removing the pulp, this lot is fermented anaerobically for 48 hours with the mosto juice, which comes from coffee cherries. This cup has an elegant aroma like Jasmine, clean sweetness reminiscent of White Peach, and fresh acidity like Grapefruit.
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※We adjust our recipes every morning to ensure our customers enjoy the best quality coffee. Therefore, we may change the menu without notice. We appreciate your understanding in advance.