■BAMBITO Natural Trailblazing

This lot was named “Trailblazing,” meaning pioneer because it is an “innovative coffee that is fermented but has a signature clean taste of Geisha.” The cherries are dried on the raised bed after fermentation in a bag with yeast. It has floral aromas of rose and magnolia and fruity acidity. The mixture of cleanliness and pleasant taste is derived from the processing method.
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※We adjust our recipes every morning to ensure our customers enjoy the best quality coffee. Therefore, we may change the menu without notice. We appreciate your understanding in advance.