
Terroir
“Los Alpes,” which is one of the highest farmlands in Janson, is located on the slopes of Baru Volcano in the Talamanca Mountains. The coffee cherries of Geisha cultivated there ripens slowly.

JANSON Coffee Farm will celebrate its 80th anniversary in 2021.
Strictly controlling quality, they have a consistent production system from harvest to export.
“Los Alpes,” which is one of the highest farmlands in Janson, is located on the slopes of Baru Volcano in the Talamanca Mountains. The coffee cherries of Geisha cultivated there ripens slowly.
They produce the flavor that the bean’s character is harmonized with terroir by applying various processing methods, including Washed Process with unique fermentation.
Utilizing terroir characteristics by careful processing brings out complex flavors reminiscent of sun-inspired citrus fruits.
Please click each product for more details of the product or purchase.
Click here for purchase guidelines such as shipping and handling.
¥3,900(total ¥4,212)
This lot is fermented anaerobically for 96 hours, which gives alcohol like rich flavor, and slowly dried for 15 days on the patio to maximize the potential of coffee cherries. As a result, it has a mellow taste reminiscent of White Rum and a good balance of sweetness and acidity like Plum.
Contents: Drip Bag 5pcs
Expiration date: 30 days from the date of shipping.
¥2,280(total ¥2,462)
This lot is fermented anaerobically for 96 hours, which gives alcohol like rich flavor, and slowly dried for 15 days on the patio to maximize the potential of coffee cherries. As a result, it has a mellow taste reminiscent of White Rum and a good balance of sweetness and acidity like Plum.
Contents: Cold Brew Bag 1pc (40g for 600mL)
Expiration date: Three weeks from the date of shipping.
¥4,000(total ¥4,320)
This lot is fermented anaerobically for 96 hours, which gives alcohol like rich flavor, and slowly dried for 15 days on the patio to maximize the potential of coffee cherries. As a result, it has a mellow taste reminiscent of White Rum and a good balance of sweetness and acidity like Plum.
Contents:Roasted Beans 80g
Expiration date: 30 days from the date of shipping.
¥2,400(total ¥2,592)
Los Alpes, located adjacent to the Baru Volcano, with its terroir of vast temperature difference, nurtures sweet coffee cherries. It was fermented for over 48 hours and dried on the patio for a week. This cup has a floral aroma reminiscent of Jasmine and a juicy sweetness and acidity like Orange.
Contents: Drip Bag 5pcs
Expiration date: 30 days from the date of shipping.
¥1,380(total ¥1,490)
Los Alpes, located adjacent to the Baru Volcano, with its terroir of vast temperature difference, nurtures sweet coffee cherries. It was fermented for over 48 hours and dried on the patio for a week. This cup has a floral aroma reminiscent of Jasmine and a juicy sweetness and acidity like Orange.
Contents: Cold Brew Bag 1pc (40g for 600mL)
Expiration date: Three weeks from the date of shipping.
¥2,200(total ¥2,376)
Los Alpes, located adjacent to the Baru Volcano, with its terroir of vast temperature difference, nurtures sweet coffee cherries. It was fermented for over 48 hours and dried on the patio for a week. This cup has a floral aroma reminiscent of Jasmine and a juicy sweetness and acidity like Orange.
Contents:Roasted Beans 80g
Expiration date: 30 days from the date of shipping.
¥9,100(total ¥9,828)
Mug(M size) 1pc Drip Bag 6pcs
・Own farm HACIENDA COPEY Honey TAKARA Lot4
・Rocky Mountain Washed Hercules BOP-GW5
・Hartmann Washed Kaffir BOP-GW13
・ESMERALDA Natural Fundador 7SN
・JANSON Special Cafetalera Lot809
・JANSON Washed Los Alpes Lot774
Expiration date: 30 days from the date of shipping.
¥4,100(total ¥4,428)
Drip Bag 5pcs
・Own farm HACIENDA COPEY Special Don KS Lot13
・Hartmann Washed Kaffir BOP-GW13
・ESMERALDA Natural Fundador 7SN
・JANSON Special Cafetalera Lot809
・El Porvenir Washed COE #2
Expiration date: 30 days from the date of shipping.