
Terroir
The Chombi plot is located at a higher elevation on the estate and is grown only Geisha.

Altieri gives grandchildren’s names to each plot and raises coffee like a family.
They chose a processing method considering the characteristics of each plot to maximize the quality of the coffee and received the BOP awards.
The Chombi plot is located at a higher elevation on the estate and is grown only Geisha.
The coffee cherries were refined by the Anaerobic Slow Drying (ASD) process: anaerobically fermented in tanks and dried slowly on raised beds. It was anaerobically fermented in tanks. Then, it dried slowly on raised beds until it reached the aimed moisture level. It was rested in the warehouse at a controlled temperature inside the special bag to develop the flavor.
The taste has a Jasmine-like aroma and sweet tartaric acidity reminiscent of Nectarine, with unique flavors brought out by the processing method.
Please click each product for more details of the product or purchase.
Click here for purchase guidelines such as shipping and handling.
¥12,400(total ¥13,392)
This lot won 7th place in the BOP. Aerobically fermented for 24 hours, then mucilage was washed off and dried. It has a clear taste with an elegant aroma, bright, clean acidity, a pleasant mouthfeel, and sweetness. You can enjoy various flavors such as Elderflower, Pomelo, Apple, and Pear. This special cup will remind you of the sparkling reflection of the sun rising over the ocean.
Contents: Drip Bag 5pcs
Expiration date: 30 days from the date of shipping.
¥10,000(total ¥10,800)
This lot won 7th place in the BOP. Aerobically fermented for 24 hours, then mucilage was washed off and dried. It has a clear taste with an elegant aroma, bright, clean acidity, a pleasant mouthfeel, and sweetness. You can enjoy various flavors such as Elderflower, Pomelo, Apple, and Pear. This special cup will remind you of the sparkling reflection of the sun rising over the ocean.
Contents:Roasted Beans 50g
Expiration date: 30 days from the date of shipping.
¥4,900(total ¥5,292)
This lot was dried on raised beds for four days to reduce the moisture level first, then anaerobically fermented for four days. This method was originally named “Dry Fermentation” and finished by drying in the greenhouse for 32 days. An elegant aroma reminiscent of Heliotrope. A juicy sweetness like Kosui Pear. A sweet acidity resembling Raspberry. These various flavors will spread fully into your mouth.
Contents: Drip Bag 5pcs
Expiration date: 30 days from the date of shipping.
¥2,980(total ¥3,218)
This lot was dried on raised beds for four days to reduce the moisture level first, then anaerobically fermented for four days. This method was originally named “Dry Fermentation” and finished by drying in the greenhouse for 32 days. An elegant aroma reminiscent of Heliotrope. A juicy sweetness like Kosui Pear. A sweet acidity resembling Raspberry. These various flavors will spread fully into your mouth.
Contents: Cold Brew Bag 1pc (40g for 600mL)
Expiration date: Three weeks from the date of shipping.
¥5,000(total ¥5,400)
This lot was dried on raised beds for four days to reduce the moisture level first, then anaerobically fermented for four days. This method was originally named “Dry Fermentation” and finished by drying in the greenhouse for 32 days. An elegant aroma reminiscent of Heliotrope. A juicy sweetness like Kosui Pear. A sweet acidity resembling Raspberry. These various flavors will spread fully into your mouth.
Contents:Roasted Beans 80g
Expiration date: 30 days from the date of shipping.