Terroir
The dense forests produce optimal temperatures and fertile soils for the ripening of Geisha.
Alexander Duncan, the founder, was fascinated by Boquete and moved in 1900.
The farm has contributed to the region through coffee. They carry on its legacy for four generations of passion into research on processing.
The dense forests produce optimal temperatures and fertile soils for the ripening of Geisha.
They refine using yeast and lactic acid bacteria with their unique processing methods, bringing out its characteristic alcoholic flavor, sweetness, and acidity like Red fruits.
It has an aroma like Bergamot, an acidity reminiscent of Red Currant, and a unique, refreshing alcoholic taste like an Herbal Liqueur.
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New KOTOWA Special Duncan Lot9211 (Drip Bag set)
¥3,900(total ¥4,212)
New KOTOWA Special Duncan Lot9211 (Cold Brew Bag)
¥2,280(total ¥2,462)
New KOTOWA Special Duncan Lot9211 (Roasted Beans)
¥4,000(total ¥4,320)
Gift Box
¥9,300(total ¥10,044)
Recommended Geisha Set
¥6,300(total ¥6,804)
¥3,900(total ¥4,212)
Coffee cherries are dried on the raised beds for five days while piled up in a 15cm thick layer to aerobically ferment the outer layer and anaerobically ferment the inner layer. Then, they are dried in a temperature-controlled room. This lot is refined by two stages of fermentation and drying. Thus, these meticulous refining results in sweet acidity reminiscent of Plum.
Contents: Drip Bag 5pcs
Expiration date: 30 days from the date of shipping.
¥2,280(total ¥2,462)
Coffee cherries are dried on the raised beds for five days while piled up in a 15cm thick layer to aerobically ferment the outer layer and anaerobically ferment the inner layer. Then, they are dried in a temperature-controlled room. This lot is refined by two stages of fermentation and drying. Thus, these meticulous refining results in sweet acidity reminiscent of Plum.
Contents: Cold Brew Bag 1pc (40g for 600mL)
Expiration date: 30 days from the date of shipping.
¥4,000(total ¥4,320)
Coffee cherries are dried on the raised beds for five days while piled up in a 15cm thick layer to aerobically ferment the outer layer and anaerobically ferment the inner layer. Then, they are dried in a temperature-controlled room. This lot is refined by two stages of fermentation and drying. Thus, these meticulous refining results in sweet acidity reminiscent of Plum.
Contents:Roasted Beans 80g
Expiration date: 30 days from the date of shipping.
¥9,300(total ¥10,044)
Mug(M size) 1pc Drip Bag 6pcs
・Own farm HACIENDA COPEY Special ITADAKI Lot128
・LAMASTUS Washed Elida Vuelta PA
・ESMERALDA Washed Noria 3FB
・ESMERALDA Natural Buenos Aires 7ANB
・KOTOWA Special Duncan Lot9211
・JANSON Washed Cafetalera Lot401
Expiration date: 30 days from the date of shipping.
¥6,300(total ¥6,804)
Drip Bag 5pcs
・Own farm HACIENDA COPEY Special ITADAKI Lot128
・LAMASTUS Washed Elida Vuelta PA
・ESMERALDA Washed Noria 3FB
・ESMERALDA Natural Buenos Aires 7ANB
・KOTOWA Special Duncan Lot9211
Expiration date: 30 days from the date of shipping.
