Terroir
Los Cenizos is located in the highland and produces the highly condensed and highest quality coffee cherries by the terroir benefits from a microclimate and volcanic soil.
Los Cenizos has a vision to “deliver the only coffee experience in the world.”
It is a remarkable farm that aims to improve quality through a passion for innovative processing methods and suitable terroir.
Specialty coffee training is provided to all of their employees.
Los Cenizos is located in the highland and produces the highly condensed and highest quality coffee cherries by the terroir benefits from a microclimate and volcanic soil.
Their expert pickers carefully select ripe coffee cherries and slowly dried on African beds for four weeks to achieve the ideal moisture content.
The elegant bright acidity of the Geisha, combined with the sweet texture brought out by the processing. You can enjoy flavors such as Floral, Citrus, and Tropical Fruits.
Please click each product for more details of the product or purchase.
Click here for purchase guidelines such as shipping and handling.
