GESHARY COFFEE

Guarumo

Guarumo Coffee Farm was founded by the Hartmann brothers in 2016.
The farm has won numerous awards, including two first prizes in the BOP, and is noted as a talented farm.

  • Terroir

    Guarumo Coffee Farm is located at 1,750m, and the fog locally called “Bahareque” frequently appears.

  • Process

    Undergoes a two-step drying method: ripe coffee cherries are dried on raised beds for 15 days, then moved to a dark room for an additional 22 days of slow drying.

  • Taste

    Please enjoy a complex cup with a refreshing aroma reminiscent of Cardamom, a sweet acidity like Raspberry and Blood Orange, strong body with a lasting aftertaste.

Guarumo Coffee Farm
A new challenge for a historic coffee family.

Guarumo Coffee Farm
Country
Panama
Region
Santa Clara
Altitude
1,750masl
Harvest season
December

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This farm’s products are currently out of stock.

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