Terroir
A 1000-year-old primeval forest surrounds the farm and creating an exceptional terroir. Panama Geisha grows slowly in the highest elevation of the Los Pinos plot.
The Aguirre family cultivated a primeval forest to become the core of the local industry and named the place “El Injerto.”
They maintain high quality by a centralized management system while protecting nature.
A 1000-year-old primeval forest surrounds the farm and creating an exceptional terroir. Panama Geisha grows slowly in the highest elevation of the Los Pinos plot.
24-hour water exposure after removing pulp and mucilage with water brings out the fruit flavors in this variety.
You can enjoy the excellent balance of floral aroma reminiscent of Jasmine and Bergamot with citric acidity.
This farm’s products are currently out of stock.
