Terroir
Mario Marin is located in the highland, and it takes about 9 to 10 months for coffee cherries to mature. It produces highly condensed coffee cherries full of sweetness.
Mario Marin began their coffee production in the 1960s and is located in one of Costa Rica’s representative specialty coffee production areas, Tarrazú.
While respecting the traditional processing methods, the younger generation challenges innovative processing methods.
Mario Marin is located in the highland, and it takes about 9 to 10 months for coffee cherries to mature. It produces highly condensed coffee cherries full of sweetness.
Coffee cherries are dried in two stages, first to 15% moisture content on the African bed, then rest in a cool, dark place for two weeks. Then cherries are returned to the African beds to dry until the target moisture content is reached.
A two-step drying process realizes stable and uniform drying, and the traditional Costa Rican Honey process brings out sweetness and texture reminiscent of Tropical Fruit and Apricot.
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New
Mario Marin Honey Vara Blanca Micro-mill
Drip Bag 5pcs
¥2,400(total ¥2,592)
New
Mario Marin Honey Vara Blanca Micro-mill
Roasted beans 80g
¥2,200(total ¥2,376)
¥2,400(total ¥2,592)
The parchments are rested in a cold dark room for two weeks once it reaches 15% moisture content. Then, they return to the African beds drying until it reaches the ideal moisture content.
Traditional Costarican Honey process with two drying stages brings out sweetness and texture reminiscent of Tropical Fruits and Apricot.
※Expiration date：Three weeks from the date of shipping.
¥2,200(total ¥2,376)
The parchments are rested in a cold dark room for two weeks once it reaches 15% moisture content. Then, they return to the African beds drying until it reaches the ideal moisture content.
Traditional Costarican Honey process with two drying stages brings out sweetness and texture reminiscent of Tropical Fruits and Apricot.
※Expiration date：30 days from the date of shipping.
¥9,100(total ¥9,828)
Mug(M size) 1pcs
Drip Bag 6pcs
・Own farm HACIENDA COPEY Black Honey COE #2a
・Own farm HACIENDA COPEY Honey COE #16
・Own farm HACIENDA COPEY Traditional Honey Don KK Lot3
・ESMERALDA Washed Mario Pascua PA
・ESMERALDA Washed Lino 61AS
・Mario Marin Honey Vara Blanca Micro-mill
※Expiration date：Three weeks from the date of shipping.
¥4,100(total ¥4,428)
Drip Bag 5pcs
・Own farm HACIENDA COPEY Black Honey COE #2a
・Own farm HACIENDA COPEY Honey COE #16
・Own farm HACIENDA COPEY Traditional Honey Don KK Lot3
・ESMERALDA Washed Lino 61AS
・Mario Marin Honey Vara Blanca Micro-mill
※Expiration date：Three weeks from the date of shipping.
