GESHARY COFFEE

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GESHARY COFFEE Tasting & Seminar “Let’s learn about GEISHA” for February has closed.

2020/1/31 Information

All of the February courses have reached the full capacity, thus the entry has been closed. Tasting & Seminar “Let’s learn about GEISHA” will be held in February. Date: 2/12 11:00am to 12noon, 7:00pm to 8pm, 2/25 7:00pm to 8pm. *We are sorry, but our seminar will be in Japanese only. If you do not speak Japanese, please arrange your own interpreter. Click for more details

GESHARY COFFEE Tasting & Seminar “Let’s learn about GEISHA” has closed.

2020/1/23 Information

Tasting & Seminar “Let’s learn about GEISHA” on January 27th has closed its entry, due to full capacity. We are planning to hold it in February, and we will make an announcement as soon as the details are decided. *Seminar will be held in Japanese only. Click for more details

New beans will be added on the menu on January 20th!

2020/1/17 Menu


Longboard Natural Windy Ridge is one of the highest quality GEISHA we have, and we proudly present the lot which received the award at the Best of Panama 2019!
Available for a limited time only!!

We are also introducing Bolivian farm Agro Takesi for the first time! Please enjoy the new flavor of GEISHA.

We are serving GESHA VILLAGE beans now!

2020/1/15 Menu

Panama Geisha is globally famous, but its origin is Gesha in Ethiopia.
<FURUMAI COFFEE>
GESHA VILLAGE Narsha RSV3a / Natural (Ethiopia)
Flavor: Raspberry, Plum, Lemongrass
HOT:¥1,300+tax

Latte Fair till Friday January 17th!

2020/1/15 Events

During the fair, we will change the bean for the GEISHA Latte every day.
<GEISHA beans to be used>
●Jan. 15th Wed. Janson Coffee Farm No.131 / Special / Panama
●Jan. 16th Thu. Agro Takesi / Washed / Bolivia
●Jan. 17th Fri. Janson Coffee Farm No.111 / Washed / Panama
It will be the debut of Agro Takesi and Bolivian beans at GESHARY COFFEE.
Please try and enjoy the different tastes of each farm and / or processing method!

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